Best Powdered Eggs

‍Whether you need a healthy alternative or a long-term food storage option, the best powdered eggs are a great choice because they’re convenient and tasty.

The best powdered eggs should be nutritious and fast to prepare. This includes:

1. Eggylicious Whole Egg Powder
2. ReadyWise Freeze-Dried Powdered Eggs
3. Cracked Up Whole Powdered Eggs
4. Judee's Dried Whole Egg Powder
5. Augason Farms Dried Eggs
6. Mountain Essentials Powdered Eggs
7. OvaEasy Dehydrated Egg Crystals

Planning for long-term food storage can seem daunting, especially when it comes to finding items that will last. Powdered eggs are an essential part of any emergency food supply and a great source of nutrition for times when fresh foods may not be available. I’ve tested dozens of products and this guide reviews the best powdered eggs available today.

‍7 Best Powdered Eggs: Comprehensive Guide to Long-Term Storage

Powdered eggs are a versatile and convenient staple in many kitchens. They're made by dehydrating and pasteurizing eggs to create a shelf-stable product that requires no refrigeration.

They're perfect for those living in remote areas, on camping trips, or as part of an emergency preparedness kit, and are an excellent option for hassle-free cooking and baking. The benefits of using powdered eggs go beyond their long shelf life.

We spent countless hours researching and testing various powdered egg products to find the best ones that offer convenience, nutrition, and exceptional flavor.

1. Eggylicious Whole Egg Powder

A fantastic alternative to fresh eggs, Eggylicious Whole Egg Powder offers convenience and versatility in the kitchen without compromising taste or nutrition. Made from fresh, carefully selected whole chicken eggs, this product retains its authentic taste and nutrition.

It's easy to mix with water or dry ingredients, making it versatile and suitable for a wide range of recipes, from omelets to cakes. One of the standout features of this egg powder is its high protein content - a whopping 45%.

This makes it an excellent addition to any nutritious diet. The eggs are filtered, pasteurized, and dried using advanced technology, ensuring a high standard of hygiene and quality throughout the entire process.

However, it's worth noting that this egg powder might not be ideal for everyone's taste buds. It requires some trial and error to achieve the desired consistency. But with a little experimentation and creativity, this product can quickly become a handy staple in your kitchen.

Pros

• High protein content (45%)
• Easy to mix and store
• Suitable for various dishes
• Available on whole egg and egg yolk powder
• 12-month shelf life

Cons

• Not for everyone's taste
• Takes time to master the right consistency

2. ReadyWise Emergency Food Supply Freeze-Dried Powdered Eggs

We highly recommend ReadyWise Emergency Freeze-Dried Powdered Eggs for long-lasting, delicious, and easy-to-prepare survival food. This kit contains 144 total servings that can be made into scrambled eggs or used as an egg powder mixture for cooking.

We added water, stirred, covered the mixture, and in just 15 minutes, it was ready to eat. This survival food is perfect for those who want to be prepared for emergencies or enjoy a hearty meal while camping or backpacking.

We appreciated the convenience and simplicity of the freeze-drying process, which allows the powdered eggs to stay fresh for up to 25 years. Although the price may be a concern for some, we believe investing in a long-lasting and delicious survival food kit is worth the expense.

The portion sizes for the eggs might be smaller than some may expect. This could be problematic for those looking for a filling meal or intending to use this as their primary breakfast option. We suggest combining the eggs with other food from your pantry to create a more satisfying meal.

Pros

• This powdered egg product contains 11,520 total calories
• Long shelf life (up to 25 years)
• Tastes great and made from real ingredients
• Can be easily prepared

Cons

• Price may be a concern for some buyers

3. Cracked Up Whole Powdered Eggs 2-Pack

The Cracked Up Whole Powdered Eggs 2-Pack are a convenient and budget-friendly option for anyone looking to stock up on a versatile, long-lasting, and high-quality staple. The resealable pouches make it easy to store and maintain freshness.

We appreciate the fact that the eggs are all-natural and sourced from chickens that are not given any drugs. In terms of taste and versatility, these powdered eggs exceeded our expectations.

They work great in various recipes or they can be a great scrambled egg breakfast. They might not taste exactly like fresh shell eggs, but the difference was negligible. They are gluten-free, non-GMO, and all-natural too.

We consider these powdered eggs a go-to option for long-lasting pantry items, as well as camping and emergency situations. The only drawback we encountered was the difference in shipping methods based on the quantity of bags ordered, which may not pose a significant issue for most buyers

Pros

• Fresh, non-GMO, all-natural eggs
• Only powdered egg whites ingredients
• Resealable pouch for convenience and freshness
• Suitable for camping, baking, and emergencies
• 18 monthly shelf life

Cons

• Expensive

4. Judee's Dried Whole Egg Powder

Judee's Gluten-Free Dried Whole Egg Powder is a versatile and convenient choice for those in need of eggs for baking, breakfast, or camping meals. This product can match the texture and taste of the freshest eggs.

Upon trying Judee's Dried Whole Egg Powder, we found it to be an excellent alternative to fresh eggs. Its gluten-free formula and easy-to-follow instructions make it suitable for various recipes, from omelets to baked goods.

The resealable pouch ensures that the powder remains fresh, and the 11 oz quantity is generous for multiple uses. We especially loved using it while camping, as it's lightweight and convenient for preparing outdoor meals. The egg powder retains its flavor too.

Although the price may be steeper compared to fresh eggs, the taste and convenience make up for it. While it might not suit everyone's taste buds, we believe it's worth trying out for those needing an alternative to fresh eggs or looking for a product with a longer shelf life.

Pros

• Gluten-free and easy to use
• Tastes delicious and suits various recipes
• Has a resealable pouch for freshness

Cons

• Takes some getting used to for preparation

5. Augason Farms Dried Whole Egg Product

We highly recommend Augason Farms Dried Whole Egg Product for its extended shelf life, versatility, and convenient use in various recipes. This powdered egg product offers a shelf life of up to 10 years, making it ideal for emergency food storage.

We found it easy to use this egg powder in everyday recipes. Whether we wanted scrambled eggs or French toast, the product delivered a tasty result.

Additionally, when using the powder with other dry ingredients, it wasn't necessary to reconstitute the eggs beforehand, making the cooking process more straightforward. However, we did notice a few downsides.

For instance, the eggs may reconstitute to a brown color and have a slightly different texture than fresh eggs, but its impact on taste is minimal. Another minor issue is that the product occasionally arrives in dented cans, which can be an inconvenience in terms of storage.

But overall, the high-quality protein content, extended shelf life, and ease of use make it a valuable addition to any pantry.

Pros

• High-quality protein source
• Extended shelf life of up to 10 years
• Suitable for various recipes and cooking methods

Cons

• Offers a slightly different texture than fresh eggs

6. Mountain Essentials Dehydrated Whole Powdered Egg Crystals

These Mountain Essentials Dehydrated Whole Powdered Egg Crystals are excellent for emergency situations, camping, backpacking or even everyday use.

The egg crystals manage to retain their authentic taste and provide a high protein content. To prevent any loss of flavor or functionality, the eggs are carefully processed at lower temperatures, which is not typical for egg powder products.

The long 7-year shelf life caught our attention, as it requires no refrigeration, making it an ideal choice for long-term storage or outdoor adventures. We found it relatively easy to use and store, ensuring a nutritious meal or snack is always within reach.

However, one drawback we encountered is that mixing the egg crystals with water or dry ingredients takes some effort. This process might slow down your cooking time compared to traditional eggs.

Pros

• Retains authentic taste and high protein content
• Processed at low temperatures for better flavor preservation
• Convenient 7-year shelf life

Cons

• Takes a little effort to mix with water or dry ingredients

7. OvaEasy Dehydrated Egg Crystals (Dehydrated Egg White Powder)

The OvaEasy Dehydrated Egg Crystals are the perfect solution for people who need egg whites in their diet but don't want to deal with the messiness of preparing fresh eggs. These dehydrated eggs can be an easy way to get the same nutrition at home.

The crystals are made out of only pasteurized egg whites, which makes them extremely safe to eat and also helps preserve all of their nutritional value. They can be used as a replacement for fresh egg whites when baking cakes, cookies, or muffins too.

The advantages don't stop there either - since these dehydrated eggs come in ready-made powder form, it takes up practically no space in your kitchen cupboards. It won't expire until several years after production (as long as it is stored properly).

In addition to saving time during preparation, you're also saving money by not having to buy multiple cartons of fresh egg whites every week. These are some of the best powdered eggs available.

Pros

• Long shelf life
• Pre-measured
• Fewer calories & less fat
• 2.5 year shelf-life
• Easy to prepare with no messes

Cons

• Not suitable for all uses

Do Powdered Eggs Have Protein?

Yes, they do! Powdered eggs do have protein. In fact, the protein content in powdered eggs is quite similar to that of fresh eggs. Let's take a closer look at the nutritional breakdown:

A single serving (2.5 tablespoons or 13 grams) of whole powdered eggs from ReadyWise contains approximately:

• 6 grams of protein
• 6 grams of fat
• 80 calories

This is standard and compares closely to traditional whole eggs. In fact, powdered eggs have more protein because a single large egg is about double the serving size (1 egg or 63 grams).

• 6 grams of protein
• 72 calories
• 5 grams of fat

As we can see, powdered eggs do provide a significant amount of protein. Technically, you can get more protein by eating less food with powdered whole eggs compared to traditional eggs.

Do Powdered Eggs Taste The Same?

In our experience, powdered eggs can come quite close to the taste of fresh eggs. However, we have noticed some slight differences in taste and texture, which may vary from brand to brand.

Here are some key points to consider while preparing and tasting powdered eggs:

• Hydration is crucial. Following the correct water-to-powder ratio will result in better tasting reconstituted eggs.
• Texture-wise, powdered eggs can be slightly more rubbery compared to fresh eggs. This can often be improved by adding a touch of milk or cream to the mixture.
• Combining powdered eggs with additional ingredients - like cheese, herbs, or vegetables - helps enhance their flavor.

When it comes to specific uses, powdered eggs shine in certain recipes.

• Baking: Powdered eggs are seamless in cakes, bread, and other baked goods, where the differences in taste and texture are masked by the other ingredients.
• Scrambled eggs: The taste of powdered scrambled eggs can be quite similar to fresh ones, especially when properly seasoned. But without egg yolks, the consistency will also differ.
• Protein Shakes: In case you didn't know, they also sell egg white protein powder. It’s nutritious and packs a ton of protein. It also has a great shelf life like the other powdered egg products we’ve mentioned.

While it's difficult to perfectly replicate the taste of fresh eggs in their entirety, powdered eggs do a decent job of coming close. We think proper preparation, seasoning, and even a bit of creativity in the kitchen can lead to enjoyable and delicious results.

How Long Can You Store Powdered Eggs?

We often get asked about the shelf life of powdered eggs. In general, properly stored powdered eggs can last up to 5-10 years. However, this may vary depending on the brand and the storage conditions. Many brands state that once the eggs are opened, they will last for 12-18 months.

When we buy powdered eggs, it's essential to check the expiration date on the package. This will give us a rough idea of how long the eggs will remain good. Also, remember that once opened, their shelf life may decrease.

To ensure longevity, it's crucial to store powdered eggs correctly. Here are some storage tips to follow:

• Keep them in a cool, dry place away from direct sunlight
• Store in an airtight container
• Make sure the container is moisture-free

While powdered eggs have a lengthy shelf life, it's always a good idea to check for signs of spoilage before using them. If you notice an unusual smell or discoloration, it's best to discard the product.

Remember, proper storage and checking expiration dates will ensure our powdered eggs stay fresh and safe to use.

What's The Best Way To Prepare Powdered Eggs?

We love how versatile and convenient powdered eggs are. To help you make the most of them, we've put together a guide on the best way to prepare them.

First, mix the right amount of water with the powdered eggs. A common ratio is 1 part powdered eggs to 2 parts water.

Next, whisk the mixture until it's smooth and well combined. You can season the mix with salt, pepper, and other spices to match your preferences.

When it comes to cooking, you can choose various methods:

• Scrambled: Pour the mixture into a non-stick pan over medium-low heat. Stir occasionally until the eggs are cooked to your desired consistency.
• Omelet: In a greased pan over medium heat, pour in the mixture and let it cook without stirring. Add your favorite fillings, fold in half, and cook until done.
• Baking: Use the reconstituted eggs in recipes that call for beaten eggs, like quiches or frittatas.

Tips for storage and usage:

• Store your powdered eggs in a cool, dry place to extend their shelf life.
• Experiment with adding powdered eggs to recipes that call for fresh eggs to see if you can find any surprising new favorites.